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向人工調味料說再見
今年圓山端午粽採用天然極品調味料 美味無添加
5月15日前預購享9折

「採用圓山御廚無添加的天然極品調味料」是圓山大飯店今年端午粽主打的特色。圓山大飯店表示,今年的粽子每一粒都是由圓山廚藝團隊手工自製,使用的調味料是近年來圓山大飯店與台鹽及豆油伯公司共同研發無化學成分的調味料,堅持無味精、無香料、無色素、無防腐劑、無食品添加等,來守護賓客健康。包括採用獨特工法,佐以精選香菇、蔬果精華的「圓山御廚無添加調味珍鮮」,還有100%純釀造「圓山御廚無添加純釀醬油」,搭配薏仁、蓮子及菌菇等健康材料,讓您吃到美味、吃出健康。

「採用圓山御廚無添加的天然極品調味料」是圓山大飯店今年端午粽主打的特色。圓山大飯店表示,今年的粽子每一粒都是由圓山廚藝團隊手工自製,使用的調味料是近年來圓山大飯店與台鹽及豆油伯公司共同研發無化學成分的調味料,堅持無味精、無香料、無色素、無防腐劑、無食品添加等,來守護賓客健康。包括採用獨特工法,佐以精選香菇、蔬果精華的「圓山御廚無添加調味珍鮮」,還有100%純釀造「圓山御廚無添加純釀醬油」,搭配薏仁、蓮子及菌菇等健康材料,讓您吃到美味、吃出健康。

端午佳節就是要吃粽子,但市面上玲瑯滿目的粽子,該選哪一種呢?今年圓山大飯店為您準備美味又無化學添加的端午粽,使用圓山獨家的無添加調味料,讓您呷粽健康又無負擔!圓山今年的端午粽包括老饕最愛、媒體評比常勝軍「金牌裹蒸粽」、「湖州粽」、新推出的「鮑魚薏仁粽」、「黑松露百菇粽」以及素食可吃的「紅豆鬆糕粽」。無化學添加調味料的圓山粽子,是您端午粽的首選。銷售日期自即日起至2022年6月3日止,5月15日前預購且付款者,可享9折優惠,並加贈精美保冷袋乙組。

「金牌裹蒸粽」750g±5%/單粒售價880元

以廣式料理聞名的金龍餐廳推出老饕的最愛、同時也是媒體評比常勝軍的「金牌裹蒸粽」。由餐廳主廚親自調味、監製,有著荷葉的香氣、餡料豐富、重達750g±5%體積驚人的「金牌裹蒸粽」,遵循嶺南肇慶古法、嚴選糯米、台灣優質豬肉以及高級黑松露醬、頂級紅燒鮑魚、干貝、鴨肉、栗子、蓮子、鹹蛋黃等高貴食材嚴製,高溫蒸4小時,打開外層荷葉後香氣四溢,每一粒米都充分吸收食材香氣,每一口都是驚喜。

「鮑魚薏仁粽」210g±5%/六粒售價1,880元

以江浙料理聞名的圓苑餐廳,以健康的角度規劃「鮑魚薏仁粽」,以珍饈鮑魚、清熱利濕的薏仁及清涼降火的蓮子,搭配台灣優質豬肉、花菇、開陽、魷魚及糯米製作,加上圓山御廚無添加純釀醬油調味,健康無負擔。

「湖州粽」270g±5%/六粒售價980元

湖州粽瘦長的外型特徵,搭配精選台灣豬五花貫穿其中,加入台灣香菇增添風味。主廚遵循傳統古法製作,將五花肉與「圓山御廚無添加純釀醬油」充份按揉,使得肉質富有彈性,醃製兩晚後,肉質充分吸附醬香味,將醬油冰糖炒出糖色,加入圓糯米浸泡1.5小時,包入粽葉融合了棕葉香以及入口即化的肉條油脂馨香,吃起來軟Q又香氣四溢,雖然樸實卻蘊藏著美味功力。

「黑松露百菇粽」210g±5%/六粒售價1,280元

「紅豆鬆糕粽」210g±5%/六粒售價680元(素食可用)

圓山當然也準備了經典與素食可吃的端午粽,有「黑松露百菇粽」及圓山最經典的「紅豆鬆糕粽」。集結珍貴松露蕈菇醬與帝王菇、猴頭菇、花菇、黃金蟲草菇等多款菇類的「黑松露百菇粽」,以松露及菇類獨特香氣與豐富內餡,滿足您喜歡菇類的口感;而「紅豆鬆糕粽」是圓山大飯店高知名度且長年熱銷的蔣夫人口授私房美點紅豆鬆糕創意發想,主廚把紅豆鬆糕融入粽葉中,增加了粽葉的香氣,又吃得到綿密鬆軟的口感,大人小孩都喜歡。

   除了單品口味的粽子,也有雙重口味的組合粽,提供賓客選擇。圓山大飯店以健康、無添加化學物的調味料所自製的端午粽,讓您享受端午美食既健康又美味。

「圓山端午粽」訂購優惠

  • 2022年5月15日前訂購且付款,可享9折優惠。
  • 即日起開始接受預訂,最快於訂購五日後,開始出貨服務。
  • 凡訂購「圓山端午粽」均加贈精美保冷袋乙組;另加購保冷袋優惠價100元/組(原價299元/組)。
  • 凡訂購圓山端午粽商品,單筆滿5,000元以上,飯店提供本島單一定點免費宅配遞送到府服務乙次(未滿5,000元,酌收200元宅配費)。

圓山大飯店「圓山端午粽」:

葷素分類

品名

規格

售價

圓山粽香

尊榮好禮

(一)端午粽組

六粒裝

鮑魚薏仁粽、黑松露百菇粽每款各3入

1,580元

(二)端午粽組

六粒裝

鮑魚薏仁粽、湖州粽每款各3入

1,580元

(三)端午粽組

六粒裝

黑松露百菇粽、湖州粽每款各3入

1,280元

(四)端午粽組

六粒裝

鮑魚薏仁粽、紅豆鬆糕粽每款各3入

1,280元

(五)端午粽組

六粒裝

黑松露百菇粽、紅豆鬆糕粽(素食可用)每款各3入

980元

(六)端午粽組

六粒裝

紅豆鬆糕粽、湖州粽每款各3入

880元

得獎無數

老饕最愛

(葷食/鹹粽)

金牌裹蒸粽

單粒裝

五花肉(台灣豬)、紅燒鮑魚、鹹蛋黃、香菇、干貝、糯米、蓮子、綠豆仁、鴨肉、栗子、黑松露醬等

880元

薏仁蓮子

健康首選

(葷食/鹹粽)

鮑魚薏仁粽

六粒裝

五花肉(台灣)、紅燒鮑魚、花菇、薏仁、蓮子、開陽、魷魚、糯米等

1,880元

綿密柔軟

傳統滋味

(葷食/鹹粽)

湖州粽

六粒裝

五花肉(台灣豬)、香菇、糯米等

980元

珍菇松露

樂齡無憂

(葷食/鹹粽)

黑松露百菇粽

六粒裝

帝王菇、猴頭菇、花菇、鴻禧菇、黃金蟲草、松露蕈菇醬、糯米等

1,280元

夫人秘方

圓山招牌

(可素食/甜粽)

紅豆鬆糕粽

六粒裝

紅豆、豆沙泥、洛神花、芒果、糯米等

680元

詳情請洽:02-2886-1818轉1285-1286外賣部、1262-1263金龍餐廳、1241-1242圓苑餐廳。

詳情請洽圓山大飯店官方網站:https://www.grand-hotel.org

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